Grayson Family Farm

 

 

100% Family, 100% Grass-Fed All Natural Beef

 

Cooking Tips

 

Basic Principles of Cooking Grass-Fed Beef:


  1. Thaw in the refrigerator or in cold water. NEVER use the microwave.

  2. Use a meat thermometer, not a timer.

  3. Turn down the heat.

  4. Do not overcook.


Contact Us


Grayson Family Farm


518-779-1436


graysonfamilyfarm@gmail.com


 

 

"All I can say is ... Absolutely amazing! Everyone at the party loved the beef, even the kids at the party were actually talking about how they don't like Burger King and McDonalds anymore."

 

Joe V, Chestnut Ridge, NY